Join the team as they report in from Star Wars: Galaxy’s Edge at Disneyland Resort in Anaheim, California for an in-depth look at all the sights, sounds, and smells inside Black Spire Outpost on Batuu.
This week on The Star Wars Show, the team report in from Star Wars: Galaxy’s Edge at Disneyland Resort in Anaheim, California for an in-depth look at all the sights, sounds, and smells inside Black Spire Outpost on Batuu. Andi and Anthony build custom droids at Droid Depot, eat Outpost Mix from Kat Saka’s Kettle, and taste test blue and green milk at the Milk Stand. Plus, Scott Trowbridge, portfolio creative executive of Walt Disney Imagineering, leads a tour exploring some fun, hidden details you won’t want to miss.
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Source: StarWars.com
Meet Phil Roberts! He’s the dedicated owner, daily content manager, and editor-in-chief of The Future of the Force. Phil is a budding novelist who turned his passion toward writing about the franchises he loves back in 2016. He’s a huge fan of all things Star Wars, Batman, DC, Marvel, Star Trek, Indiana Jones, Ghostbusters, King Kong, and the Ray Harryhausen movies. Phil is a BFI-accredited journalist and a distinguished member of the Film Critics Association UK.
If he’s not catching a movie at the cinema, you can bet he’s streaming something just as awesome!
